Giacomino Drago is the youngest of eight children from the small town of Galati Mamertino in Sicily’s Messina region where the family grew and made almost everything they ate; from pressing olives to make olive oil, to making fresh cheeses, to watching his father make wine from their own vineyards.

IlSegreto

Home - File - IlSegreto

Full Article

29Dec

IlSegreto



  • Version
  • Download 175
  • File Size 706.66 KB
  • File Count 1
  • Create Date December 29, 2019
  • Last Updated December 29, 2019
Event Inquiry
Select a Restaurant